The journey of Avoji Food Products began in 1981, originating from our humble household kitchen. Over the years, we have become synonymous with delighting our customers' taste buds, earning the endearing title of "Avoji Raswanti" in our local community. Starting with a small platform of sugarcane juice, our journey has led us to manufacture a diverse range of products, including pickles, chutneys, murabbas, mango pulp, mouth fresheners, and more. The term "Avoji" originates from Gujarati culture, symbolizing a warm welcome to our guests. Committed to quality and integrity, we adhere to FSSAI and government standards, ensuring strict hygiene and quantity control measures at every stage of operation. Situated amidst fruit and vegetable cultivation, we utilize fresh produce in our products, ensuring exceptional taste and nutritional value.
At Avoji Food Products, we strive to uphold the tradition of delighting our customers' taste buds with authentic flavors and high-quality ingredients. We're dedicated to honoring our heritage by offering a diverse range of pickles that reflect the rich culinary legacy of Gujarati culture. With a commitment to excellence, we ensure that each jar of pickle captures the essence of homemade goodness, crafted with meticulous care and attention to detail. Our aim is to create pickles that not only excite the taste buds but also evoke cherished memories and a feeling of warmth and hospitality, reminiscent of a traditional "Avoji Raswanti" experience.